If only a roujiamo fast food chain

prototype.com.hk

Roujiamo and yangrou paomo (below) served in Reallove Cuisine Restaurant in Beijing. Photos by Ye Jun / China Daily Nov. 22, 2013 -- A friend took me to a Shaanxi restaurant for lunch where I had my first taste of a Chinese hamburger, or roujiamo, which literally means meat between bread. It was simply delicious, a lot better than any hamburger I have ever had before, whether it was at McDonald's or a five-star restaurant in San Francisco. Of course, other than the look, roujiamo is very different from the Western hamburgers we are used to. Only unleavened bread is used in roujiamo, and the filling is a thick stew of chopped meat, which can be lamb or beef, cooked with pepper and mixed herbs. About the size of a double-burger at McDonald's, roujiamo is a meal by itself. Munching on my lamb roujiamo, I wondered why hasn't any entrepreneur built a fast food chain selling roujiamo in China to compete with McDonald's and KFCs. That seems such a natural thing to do. I went back to the same Shaanxi restaurant to buy two roujiamo to go. I got my order individually packed in cute paper bags in a little more than five minutes. That's as quick as a takeout at McDonald's. Tags: Rapid Prototyping, Rapid Prototyping China, Plastic Tooling, Plastic Tooling China, Rapid Prototype, Rapid Prototype China, Rapid Tooling, Rapid Tooling China, CNC Prototype, CNC Prototype China, Functional Prototype, Functional Prototype China, Metal Prototype, Metal Prototype China, Plastic Prototype, Plastic Prototype China, Rapid Manufacturing, Rapid Manufacturing China, Low volume production, Stereolithography, Stereolithography China, Vacuum Casting, Vacuum Casting China, whatsapp marketing, wechat marketing, seo, e marketing, �W��OӋ�ṩseo, e marketing, web design by zoapcon